Tibetan Cooking Class

In a cooking class with Lha you will expand your cooking repertoire whilst helping to preserve the art of traditional Tibetan cuisine.

Each class has a maximum of 5 students in our small kitchen ensuring you are given careful instruction by our skilled Tibetan cook whilst cooking a Tibetan delicacy.You are given the choice of three vegetarian options: Momo, noodle soup or steam bread.  Once your delicious dish is prepared you will be able to test and enjoy it, and if you choose share it amongst the friendly staff and volunteers at Lha.

No cooking experience is required.

Please contact reception office or make an online registration at least 2-3 hours before your class.

Duration 2 hours

Cost 300Rs

Note:  we require a minimum of 2 students

See Register Now.